Wine grape growers in the Barossa have taken an early hit with severe frosts in the region, resulting in some disappointing crop losses.
An earlier bud burst, dryness of the soil and lack of moisture have combined to create a triple whammy, according to Adrian Hoffmann, fifth generation winemaker and Chair of Wine Grape Council of South Australia (WGCSA).
“Coming into the full moon as well, ev...
